Make your own Golden Milk for an extra-rich, grounding ritual that’s beautifully delicious at any time of day. Our recipe makes it easy.
A homemade mint syrup adds a cooling sweetness that makes for an exceptionally refreshing iced coffee. Add as much syrup as you like to dial the sweetness up or down to your taste.
A touch of honey balances the brightness of freshly squeezed lemon juice in this shaken mocktail that dances on the palate. The only buzz you’ll get on this drink is from our Cafe Domingo.